Our Products
- All
- Fruits
- Spices
- Vegetables
Green Chili
Green chilies, known for their vibrant color and distinctive spiciness, are a staple ingredient in kitchens around the world. Our fresh green chilies are carefully cultivated and harvested to meet the highest quality standards for agricultural exports. They add a spicy kick and a burst of flavor to a wide range of dishes.
Onions
Our fresh onions are grown and harvested with care to meet international quality standards. Onions are a versatile, essential ingredient in various cuisines worldwide, and we ensure they are of the highest quality for culinary use. From farm to table, our commitment to quality ensures that every bite with our onions is a delightful culinary experience.
Pomegranates
Our succulent pomegranates are cultivated and handpicked with meticulous attention to detail, adhering to stringent quality benchmarks. Pomegranates are a versatile and sought-after fruit in global gastronomy, and we are committed to delivering top-tier quality for culinary indulgence.
Turmeric
Our premium turmeric is cultivated and processed meticulously to meet the highest quality benchmarks. Renowned for its vibrant color and distinctive flavor, turmeric is a staple in diverse culinary traditions globally. We prioritize excellence to deliver turmeric that elevates the essence of every dish it graces.
Lemons
We specialize in providing raw lemons in their vibrant green state. With a commitment to quality and freshness, our lemons are carefully cultivated and harvested in Maharashtra, India, ensuring that they meet the highest standards for flavor and appearance.
Bananas
Experience the tropical delight of Cavendish bananas sourced directly from the fertile plantations of Maharashtra, India. Known for their consistent quality, creamy texture, and delicious flavor, Cavendish bananas are a beloved fruit enjoyed by people worldwide.
Mangoes
We take pride in offering a selection of premium mango varieties sourced from the fertile orchards of Maharashtra, India. Indulge in the rich, tropical flavors of Alphonso (Hapus), the aromatic sweetness of Kesar, and the delightful taste of Badami mangoes, each representing the essence of Indian summer in its own unique way.